International Journal on Advanced Science, Engineering and Information Technology

A. Apandi, N. Ayuni, School of Chemical Sciences & Food Technology, Faculty of Science & Technology, Universiti Kebangsaan Malaysia, 43600 Bangi, Malaysia, Malaysia

• Vol 3, No 2 (2013) - Articles
  A Preliminary Study on Gum Arabic as a Binder in Preparation of Starch Based Edible Plastic
  Abstract  PDF